Red Wine Dry 5L

Produce dry red wine from the Agiorgitiko and Merlot varieties.

My vineyards are located in my village, in Panariti, Corinthia, and extend at an altitude of 500 to 800 meters. Vinification is done with a stainless steel pneumatic press, followed by fermentation in stainless steel tanks with adjustable temperature. This is how I ensure the best quality result and the special organoleptic characteristics of each variety.

Important in the entire winemaking process is the contribution of the oenological laboratory.